Really? This was the question posted after I ordered them in a restaurant a scant while back. Although it made me think back. I was assured by my memory that brussels sprouts were indeed the only vegetable that left me sitting at a darkened dinner table at the age of about 7ish, to contemplate reviving...
Yes, surprisingly, I’m not referring to the Superbowl. Thinking game birds and not pig skins, I invited our long time friend and foodie, Lynne over for dinner. We’ve been trying to consume as wild and locally as possible so finding a pheasant in our little grocers was nothing short of serendipitous. I’d never cooked a...
