Posts Tagged ‘raspberry’

February Daring Baker’s: Flourless Chocolate Torte

I’ve been starting to think the monthly Daring Baker’s choices were pretty serendipitous. From the Perfect Party Cake for my birthday right up to this month’s Valentino Cake. The February 2009 challenge is hosted by Wendy of WMPE’s blog and Dharm of Dad ~ Baker & Chef.  We have...
March 2nd, 2009 | Sweet | Read More

Filbert Gateau with Praline Buttercream – July Daring Bakers

Well, here we are, it’s that Time of The Month again. Aren’t I so lucky that this event so often comes along with cake!? Another ground nut, torte-like cake this month. But not just any other – Hazelnuts, my favourite. The nut so good, it tastes like chocolate.  …So much so...
July 29th, 2008 | Sweet | Read More

Danish Braid – June Daring Bakers

I swear I’ll do it every month and every month I still find myself daringly baking away through the last week prior to posting. Maybe just a bad habit I guess, but these challenges continue to challenge themselves and the time they are taking to complete. All fine and good if I’d not been...
June 29th, 2008 | Sweet | Read More

Cape Gooseberry & Raspberry Clafouti

Being indigenous to South American countries like Columbia, Physalis doesn’t exactly fit into the local food movement around here. However, they are in season right now. Physalis, or Cape Gooseberries, come naturally wrapped, giving them a shelf life of over a month or more. Described as a cross...
February 26th, 2008 | Sweet | Read More

Chocolate Raspberry Torte

Not like there is any mystery that I love chocolate, but I’d realized that I hadn’t yet created a torte recipe. What better than Valentine’s week to do the dessert cart? Generally, a torte is a flourless cake, often using bread crumbs or ground nuts in it’s place, resulting in...
February 10th, 2008 | Sweet | Read More

Raspberry Tart

After a meal last week, I thought about some of my recipes on the site. You see, my sister in law, along with being vegan, suffers from Celiac Disease which is a gluten intolerance restricting her diet of all wheat, rye and barley products. No meat, no dairy and no bread. Poor girl. To her, wheat shows...
July 21st, 2007 | Sweet | Read More

Raspberry Emulsion

Perfect and quick addition to pancakes, swirled into cheesecake and of course, anything chocolate. RASPBERRY EMULSION 1 Cup Raspberries, frozen is fine 1/2 Cup Granulated Sugar 1/4 Cup water 1 Tablespoon Lemon Juice Heat everything in a saucepan, bringing it to a simmer. Once the sugar has dissolved...
July 10th, 2007 | Photography | Read More