It would seem that I’ve been having a short slue of serendipitous mishaps in my kitchen lately. First I have the uncheesecake pops from the Daring Bakers challenge and now I have crumbly peanut butter cookies. After a craving and an urge of inspiration from seeing a jarful of banana jam, I wanted to make...
Upon noticing an onslaught of bananas in my frozen hoard and an indecent craving for sweet comfort food, (like I haven’t been eating enough of that lately) I hit my freezer stash and thawed a few bananas. Even though they go against a local market movement, they were light, sweet and deceivingly healthy (ish). The...
